Copper cake pan

Description

The handcrafted copper cake pan is the traditional bakeware ideal for cakes, pies, and pastries.
Made of hammered copper with a food-safe tin lining, it ensures even heat distribution for perfect baking and browning.

Strong and elegant, it’s suitable for daily use as well as refined table presentation.

Features

• Material: hammered copper with food-safe tin lining

• Shape: round with reinforced rim

• Use: cakes, pies, leavened doughs, focaccia

• Style: artisanal, traditional

• Aesthetic value: functional and decorative